Our market features most organic, 100% sustainably farmed dairy, meat, produce, snacks and more. All grown or produced within 60 miles of Dixon.
Author: The Barn & Pantry
Basic Scone
Featuring Glaze made with Araceli Farm Lavender 2 CUPS FLOUR (WE USE CENTAL MILLING ORGANIC ALL PURPOSE) 1/3 CUP SUGAR 1.5 TEASPOONS BAKING POWDER 1/2 TEASPOON SALT 1/2 CUP COLD BUTTER (PETALUMA CREAMERY CULTURED BUTTER IS THE BEST) 1/2 CUP HEAVY WHIPPING CREAM PREHEAT OVEN TO 375 LINE BAKING SHEET WITH PARCHMENT COMBINE 1ST 4… Continue reading Basic Scone
Pear Jam
Recipe Courtesy of Erickson Ranch 4 CUPS RIPE BARTLETT PEARS 1 TBLSP LEMON JUICE LOW SUGAR PECTIN SUGAR TO YOUR TASTE PEARS, JUICE, PECTIN IN A STOCK POT ADD SUGAR BRING TO BOIL AND REDUCE SLIGHTLY. FILL JAM IN HOT JARS, ADD HOT LIDS AND BOIL FOR 10 MINUTES. REMOVE AND LISTEN FOR THE PERFECT… Continue reading Pear Jam
We’ve Extended Our Hours!
Now open 10am-6pm Monday-Saturday!
Grand Opening Celebration April 21st
Do not miss our Grand Opening Celebration, Farm/Producer Meet & Greet! The First 100 guests receive a Quart Bottle of Claravale Raw Milk! Eatwell Farm Lockewood Acres Terra Firma Farm Cloverleaf Farm Araceli Farm Suisun Valley Vintners & Growers Association Minnie & Grace Soaps DeLuca Bagels with samples Mast Coffee brewing samples J. Thaddeus Coffee… Continue reading Grand Opening Celebration April 21st
Awesome Media Coverage
Thank you so much to The Reporter, Dixon Tribune, Dixon Patch, and Dixon's Independent Voice for fantastic media coverage of our first week. Local farm goods focus of Dixon’s The Heritage Pantry New Dixon grocery store offers food from all local farms
Traditional Sourdough
This is the excerpt for your very first post.
