I know God gives mercy so freely, so today I am sad and praying for a little extra grace to get back out of the funk. Just wanted to share incase sometimes you get sad too.
Make a reservation request Breakfast Served until 2pm daily Lunch Served all day until 2pm Sunday-Monday, until 5pm Tuesday-Saturday Dinner served 5-9pm Tuesday-Saturday Current Specials Include: Cereal Milk Latte or Steamer and House Pumpkin Spice! Seasonal Breakfast Special Organic sourdough pumpkin French toast topped with apples, walnuts and house butterscotch sauce!
Mark your calendar for October 15, 5:30pm.
The risk of burnout is a real problem for small businesses owners, but ironically it isn’t one of the top eight reasons Forbes says small businesses fail. Frankly, if you’re able to check off vision, niche, business plan, marketing plan, action, commitment, follow up and consistency - you’re probably exhausted but too stubborn for an actual nervous breakdown.
Learn to can veggies, soups, pickles and more. If Covid has taught us anything, it's that commercial food systems can be unsustainable and basic homesteading knowledge is important. Amidst fear of lockdowns, grocery shelves were picked over and distribution challenges were faced by all. The Barn and Pantry in Dixon opened in 2018, following many… Continue reading Prepare your pantry with the Summer of Preparedness Canning Workshops